The restaurant attracts guests with its pleasant atmosphere, perfect for enjoying both Czech and local specialties as well as popular international dishes.
A key advantage of the restaurant is the option to dine on the open hotel terrace during the summer months.
In addition to comfort, it offers a beautiful view of the Úhlava River valley.
Professional service and friendly staff make the restaurant ideal for business meetings over a good lunch and private dinners.
The restaurant’s interior was designed by an architect who created a truly “outdoor” seating experience.
The stylishly furnished restaurant for 110 guests is located on the hotel’s ground floor.
The restaurant is air-conditioned.
Open Mon – Fri 06:30 – 09:30 + 11:00 – 22:00, Sat – Sun 07:30 – 10:00 + 11:00 – 22:00
